• Brand Name: saengQ
  • Origin: CN(Origin)
  • Power (W): 100w
  • Interchangeable Plates: Waffle Maker
  • Certification: CE
  • Model Number: TY171
  • Feature: Non-Stick Cooking Surface
  • Classification: Waffle Makers
  • features 1: Electric Waffle Maker
  • features 2: Waffle Maker

Waffle making process:

Ingredients: eggs, low-gluten flour, butter, sugar, milk, corn starch, yogurt, fruit.
Production Method:
1: Prepare the required materials.
2: Mix egg yolk with 30g sugar, beat and stir well.
3: Pour the milk and stir evenly.
4: Pour the melted butter and stir evenly.
5: Add sifted low-gluten flour.
6: Stir into a smooth and even batter.
7: Beat the egg whites with a whisk to a coarse bubble state and add 15 grams of sugar.
8: Add 15 grams of granulated sugar when it is sent to a delicate state.
9: Add the last remaining 15 grams of caster sugar when the lines appear.
10: until the egg whites appear in a hard foaming state with sharp corners.
11: Take one third of the egg white paste and add it to the egg yolk paste, and mix it up and down.
12: Pour the mixed egg yolk paste into the egg white paste and continue to mix evenly.
13: Preheat the mold for a minute or two after greased.
14: Pour the batter.
15: Heat on medium and low heat, bake each side for a minute or two, then turn it over, turn it over twice for about 4 minutes.

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